NutriSource® Soft & Tender Treats are made with real chicken and added vitamins and minerals. These tasty treats work great as a training reward that your dog will crave!
Available in: 6 oz.
NutriSource Soft & Tender Chicken Dog Treats are made with real chicken and added vitamins and minerals. These tasty treats work great as a training reward that your dog will crave! Made with only natural ingredients and containing no wheat, no soy and no artificial colors, these treats are a great option for your furry friend! Made with a trusted source of L-Carnitine which is an amino acid. It helps your pet naturally burn fat and promotes loss of body weight and healthy weight maintenance. Made in the USA!
Key Benefits
- Made with only natural ingredients and containing no wheat, no soy and no artificial colors, these treats are a great, healthy option you can feel good about rewarding your pup with
- Contains a trusted source of L-Carnitine, an amino acid that helps to naturally burn fat and promote healthy weight maintenance
- Made with real chicken, a delicious tasting protein source
- Natural formula with added vitamins and minerals to promote overall health and wellness
- Work great as a training treat for dogs of all sizes
Ingredients
Chicken, peas, barley flour, glycerin, barley, flax seed, brewers rice, gelatin, oat flour, pea fiber, salmon oil, phosphoric acid, dried brewers yeast, salt, natural smoke flavor, palm oil, zinc propionate, calcium propionate (a preservative), natural flavor, L-carnitine, ascorbic acid (source of vitamin C), preserved with mixed tocopherols and citric acid.
| Guaranteed Analysis: | US | Metric |
|---|---|---|
| Crude Protein (Min.) | 13.00% | 130 g/kg |
| Crude Fat (Min.) | 6.00% | 60 g/kg |
| Crude Fiber (Max.) | 6.00% | 60 g/kg |
| Moisture (Max.) | 30.00% | 300g/kg |
| *Omega – 6 Fatty Acids (Min.) | 0.50% | 5 g/kg |
| *Omega – 3 Fatty Acids (Min.) | 0.30% | 3 g/kg |
| *L-Carnitine (Min.) | 50 mg/kg | |
*Not recognized as an essential nutrient by the AAFCO Dog Food Nutrient Profiles.
